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Vegetarian Sheet pan side dishes recipes
24 vegetarian sheet pan side dishes with ingredient lists, original steps and typical cost per serving. The middle recipe here costs about $1.70 a serving and takes 50 minutes; 4 of 24 are done in 30 minutes or less. Most-used grocery items: garlic, nuts and seeds, juice, fresh herbs.
24 recipes, cheapest first
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Sheet Pan Eggs with cheddar and shredded cheese
$0.41/serving
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Roasted Carrots
$0.44/serving
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Everything Seasoned Potatoes
$0.53/serving
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Roasted Parsnips and Grapes
$0.69/serving
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Roasted Pepper Tomato Salad
$0.79/serving
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Roasted Zucchini and Squash
$0.98/serving
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Roasted Cauliflower and Carrots
$1.15/serving
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Sweet Potato Pecan Oat Casserole
$1.16/serving
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Roasted Squash Kale Salad
$1.44/serving
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Cauliflower Au Gratin
$1.47/serving
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Roasted Radishes and Onions
$1.60/serving
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Roasted Broccoli Green Beans
$1.65/serving
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Autumn Couscous Salad
$1.70/serving
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Roasted Broccoli Cauliflower Salad
$1.74/serving
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Roasted Winter Quinoa Bowl
$1.84/serving
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Berber Bread with Pepper Sauce
$1.99/serving
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Roasted Vegetable Salad
$2.05/serving
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Roasted Brussels Sprouts Salad
$2.15/serving
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Roasted Vegetable Chickpea Salad
$2.31/serving
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Roasted Chickpeas and Vegetables
$2.51/serving
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Jerk Tofu Tray Bake
$2.80/serving
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Roasted Potato Lentil Kale Salad
$3.03/serving
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Butternut Squash Wonton Ravioli
$3.12/serving
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Curried Squash and Grape Salad
$3.30/serving
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